SDS

SAFETY DATA SHEET
Zone® Insect Repellent with Picaridin
Item # 101-04S, 101-01S
Page 3 of 7
Prepared according to OSHA Hazard Communication Standard 29CFR 1910.1200
Item Number: 101-04S Date Printed: January 31, 2018
SECTION 5 - FIRE FIGHTING MEASURES
National Fire Protection Rating (NFPA)
HEALTH
1
FLAMMABILITY
3
REACTIVITY
0
4=Severe 3=Serious 2=Moderate 1=Slight 0=Minimal
FLASHPOINT: 82.4°F (28°C)
EXTINGUISHING MEDIA: Use foam, dry chemical, or water spray.
FIRE AND EXPLOSION HAZARD: Flammable – Explosive/hazardous vapors and flammable liquid. In case of fire, hazardous
combustion gases may be formed:
Carbon Monoxide (CO)
Carbon Dioxide (CO2)
Nitrogen Oxides (NOx)
FIRE FIGHTING EQUIPMENT: Self-contained breathing apparatus with full face piece and full protective clothing
SECTION 6 - ACCIDENTAL RELEASE MEASURES
IN CASE OF SPILLS OR LEAKS: Clean up spills immediately, observing precautions in Section 8 of this document. Isolate
hazard area. Keep unnecessary and unprotected personnel from entering.
SMALL SPILL: Absorb small spills on sand, vermiculite or other inert absorbent. Place contaminated material in appropriate
container for disposal.
LARGE SPILL: Dike large spills using absorbent or impervious material such as clay or sand. Recover and contain as much free
liquid as possible for reuse. Allow absorbed material to solidify, and scrape up for disposal. After removal, clean contaminated area
thoroughly with water. Pick up wash liquid with additional absorbent and place in a disposable container.
This material should be prevented from contaminating soil or from entering sewage and drainage systems and bodies of water.
Minimize use of water to prevent environmental contamination
SECTION 7 - HANDLING AND STORAGE
It is a violation of Federal Law to use this product in a manner inconsistent with its labeling.
KEEP OUT OF REACH OF CHILDREN!
HANDLING: Read entire label before using. Use strictly in accordance with label precautionary statements and directions
STORAGE: Keep container closed when not in use. Keep away from food, feed and drinking water. Store in a well ventilated dry
place away from heat, sparks, open flame or any other ignition sources. Store above 32 F.