User Manual

9
Installation Requirements
Opening Width
30” Model 30”
36” Model 36”
48” Model 48”
Cooking Range
13 ”
location of gas
and electrical
extends on floor
36-38”
to cooking
surface
30” to 36”
to bottom of
ventilation hood
W
opening width
30”
6”
Front View
Side View
2 ³/₄”
3.23”
3.23”
5 ³/₄”
9 ³/₄”
12”
gas
5”
gas
2”
27 ¹/₂”
18
8”