Guide

802699 - G4 - Quick Start Guide - 09.2016 - v2.02
QUICK START GUIDE (Celsius Residential)
Note: This quick start guide must be read in conjunction with
the main installation and user instructions
• Before proceeding, read the installation and user instructions
• Check all the components are present and correct.
• Check that you have all the necessary tools
• Ensure the underbench can support the product weight when full of water,
(Check the specifications in the main book and allow an extra 2kg when full. )
Before installing ensure the following have been provided at
the installation site:
• Sufficient space in the cupboard to install all of the undersink units in accordance
with these Installation Instructions. Refer to technical specification for dimensions. If
required, make allowance for a booster heater. (Refer to the main book, for detailed
installation instructions).
• A potable water supply connection with isolating valve inside the cupboard within
reach of the flexible braided hose and positioned so that the connection point and the
stop cock will not be obstructed when the undersink unit is installed.
• For Celsius taps, a 220-240Vac, 10A GPO will be required.
•
NOTE: Check the cable lengths and outlet positions before proceeding.
• A potable cold water supply with a minimum working pressure of 172kPa for BHA
& CHA or 250kPa for CSHA units and a maximum working pressure of 700kPa
connected via an isolation valve.
• The undersink appliances must be mounted in upright positions, with their base
mounted horizontally, as shown in the diagrams.
IMPORTANT! Do not proceed with the installation if these
requirements are not met.
STEP 2- Cut cupboard holes and fit the air vents
Ventilation
2.1 Ventilation for All Models
Proper air circulation must be provided for all Boiling and Chilled models. The
system will operate correctly only if the recommended air gaps are achieved
during Installation. The minimum requirement is for a 50mm air gap either side and
300mm above of the undersink unit.
It is important that the 4mm door buffers (For all installations ) are fitted to the
inside edge of the cupboard door to allow adequate air circulation inside the
cupboard. (See the diagram below). Under normal circumstances, these buffers
are sufficient for residential models.
Note:
For alternative options,
refer to section 2 of the main
instructions and See section
4 of the main instructions for
clearances.
STEP 1- Prepare and fit the Taps
Celsius Tap
HOT & COLD
BRAIDED
HOSES
CHILLED
TUBE
BRASS
WASHER
BLACK
RUBBER
SEALS
BRASS
NUT
USB
PLUG
SPARKLING
TUBE
JG
Y-PIECE
FIT THE
BRASS
WASHER,
SEAL AND
LARGE NUT
UPPER
RUBBER
SEAL
35mm
HOLE IN
BENCH
TOP
LOWER
RUBBER
SEAL
Hole positioning: Position the tap such
that it dispenses into the sink bowl with ample
clearance for a cup or tea pot.
For Celsius Tap
cut a 35mm hole in the bench / sink top.
BENCH TOP
Ø35mm
NOTE: make sure the tap location will allow the nozzle to drain into the sink.
35mm hole
Double Bowl
Ventilation continued
If the air flow, using the silicon door buffers, is insufficient, it will be necessary to fit
a standard vent kit, which ensures heat dissipation through natural convection via
installed vents. Details are supplied in the installation instruction book.
For high use applications, where the cupboard space temperature is near 35°C, or
higher, an inlet vent and silicon buffers, may need to be fitted. If the airflow is still
insufficient to maintain normal operating temperatures then a door outlet vent will
need to be fitted.
Alternatively a fan kit may be installed, using the AUX din plug of the right hand
side of the appliance (Contact your local service centre for availability).
Note: If required, the vent kit needs to be installed in a way that allows air to be
drawn in from the bottom of the cupboard and expelled through the top of the
cupboard. Therefore placement of the outlet vent should be towards the top of the
door or on the side of the cupboard.
2.2 The following instructions are critical only if there is
insufficient cupboard air circulation.
4mm Buffer
Pad to ensure
ventilation
gap
Min 300mm
335mm
392mm
1.0 KG CO
2
Cyl.
This cylinder must be installed in an open plan area or in an enclosed room, with a
volume no less than 20 m
3
. See details on the gas bottle and in the MSDS sheet for
a complete list of warnings.
1. Secure the gas bottle supplied to a suitable wall, within 1 metre of the unit,
in an upright position. This is done by screwing the metal plate holding the
Hook-and-loopstrap to a cupboard wall, 200mm above the floor or base of
the cupboard. Make sure the gas bottle can stand before securing to the
wall. Due to regulatory requirements the gas bottle must be stored securely
and in an upright position.
2. Make sure the regulator knob is turned fully anti-clockwise to the end-
stop before fitting. Remove the gas bottle from the wall to fit the regulator.
Be aware that some CO
2
may be discharged from the connection during
assembly. To avoid excess gas leakage, promptly screw the regulator on to
the bottle.
3. Connect the braided gas hose to the top of the undersink unit via the
John Guest fitting marked ‘Gas IN’ Then connect the threaded end to the
regulator, taking care not to lose the plastic olive located inside the threaded
nut. When commissioning, turn the gas ON by rotating the regulator knob
clockwise and adjust to 2.7-3.0 bar (270-300kPa). The arrow should sit in
the green section of the regulator gauge; it should not fall in the red or yellow
sections.
4. When commissioning, use soapy water to perform a leak test. Apply the
soapy water to the gas connections using a sponge. If any bubbles appear
and grow, there is a gas leak at the connection. Clean away the soapy
residue and tighten or refit the leaking connection. Make sure the regulator is
turned off when tightening or refitting the leaking connection.
5. Refit the gas bottle to the Hook-and-loopstrap and secure the bottle in an
upright position.
NOTE: Care must be taken when working with high pressure carbon dioxide,
and in no cases should the normal operating pressure of 2.7-3.0 bar (270-300kPa)
be exceeded.
STEP 3- Mount the Gas cylinder