Instruction Manual

5
PROPER USAGE
Heat cookware with oil or butter, lightly and evenly coating the inside
each time to reduce sticking.
Preheat with oil or butter
Don’t preheat using high heat, as your pans will come to temperature
quickly. Use low to medium heat when preheating.
MED
LOW
Use low to medium heat
Your pans are metal utensil safe, but don’t use them to cut or
scrape in pans. Use silicone, nylon or wood utensils to protect
your nonstick coating.
Nonstick safe utensils recommended
Let cookware cool before submerging. Always use a trivet when
moving cookware.
Allow to cool