Instruction manual

39
VG3511-8F
7. Trimming mechanism
7.7 Sharpening knives
Fig. 7-15
Fig. 7-14
If the knives cut badly, re-sharpen the lower knife .
Prepare the cold water and re-sharpen the lower knife with
keeping it cool.
Re-sharpen the correct angle as in the 󲻻gure.
10°
45°
Normal grinder is not useful to sharpen the upper knife
made of super hard alloy. Contact us directly or the
dealer for re-sharpening it.
 ADVICE