Instructions / Assembly
INSTALLATION AND OPERATION
3
The Leaf Trimmer is used for separating protruding excess leaves and cutting twigs from a variety
of plants and owers. The Trimmer can also be used to cut plants and bushes like rosemary,
oregano, basil, mint, lavender and to prepare essential oils and mixed owers for aromatherapy
and potpourri. With just a few electric drives, small leaves will be blown into the gear box by the
inside fan for easy disposal.
1. Connecting the power supply and turn on the
leaf trimmer by depressing the GREEN Switch.
2. Select the speed: Speed 1 = 950r/min
Speed 2 = 1050r/min
Speed 3 = 1200r/min
3. Fill the upper chamber with freshly
harvested plants without branches.
NOTE: Gloves are necessary for this step.
Move back and forth and rotate at the same
time until desired cut is obtained.
The fan will roll the plants into the gearbox while
the blades cut the plants.
4. Get the large buds by removing the
stainless steel bezel, the buds will be swept
into the pipeline.
5. When the catch bag is full remove it and
dump out. Depending on the type of plants,
trimmings can be used for essential oils.
6. Once nished, shut off the machine by depressing the ‘O’ side of the power switch and unplug
the machine from the power outlet.