Spec Sheet

XOPIZZA1
WOOD-FIRED PIZZA OVEN
FEATURES SPECIFICATIONS
w is exclusively distributed by EASTERN MARKETING CORP.
24 Eisenhower Parkway Roseland, NJ 07068
FEATURES FINISH
PUT SOME AWESOME
IN YOUR BACKYARD
PRO-GRADE LUXURY WOOD-FIRED PIZZA OVEN
• Refractory ceramic floor - insulated to retain heat
• Specially shaped dome retains heat and cooks
food evenly
• Stainless Steel door with air control
• Stainless steel stack damper for precise
temperature control
• Built-in thermometer displays internal temperature
• Install the stack and you’re ready to bake
• Made in Italy
COOKING AREA
DIMENSIONS
H
W
D
14-19/64” - 31-1/2 w/Stack
27-9/16”
19-15/16””
23-1/2”W x 15-3/4”D
WEIGHT
88LBS
RECOMMENDED FUEL
HARDWOOD
Stainless Steel Black Powder Coat
OPTIONAL
XOPIZZATOOL3
Includes a large peel
for adding or removing
pizza from the oven, a
small diameter peel for
periodically rotating food
as it cooks (also handy
for moving the fire) and
a brush for clearing the
hearth.