Manual

K PC-MA3
7
EN
Prohibited
●
Do not use the pressure cooker
for a purpose other than the one
for which it is intended
Prohibited
●
Never use the pressure cooker
in its pressurized mode for deep
or shallow frying of food
Prohibited
●
Do not tamper with any of
the safety systems beyond
the maintenance instructions
specified in the instructions for
use
Prohibited
●
Never use your pressure cooker
without adding water, this would
seriously damage it
Be sure to
●
After cooking meat with a skin
(e.g. ox tongue) which may swell
under the effect of pressure, do
not prick the meat while the skin
is swollen; you might be scalded
Be sure to
●
Before each use, check that the
valves are not obstructed. See
the Instructions for use
Be sure to
●
Only use manufacturer's spare
parts in accordance with the
relevant model. In particular, use
a body and a lid from the same
manufacturer indicated as being
compatible
Be sure to
●
Move the pressure cooker under
pressure with the greatest care.
Do not touch hot surfaces,
Use the handles and knobs. lf
necessary, use protection
Be sure to
●
This appliance cooks under
pressure. Scalds may result
from inappropriate use of the
pressure cooker. Make sure
that the cooker is properly
closed before applying heat. see
"Instructions for use"
Be sure to
●
Never force open the pressure
cooker. Do not open before
making sure that its internal
pressure has completely
dropped. see the "Instructions
for use"
KEEP THESE INSTRUCTIONS
During use
Prohibited
●
Do not lid with a dish towel or
anything else
Or it may cause accidents or fire
due to overheating.
Attention
Warnings for when improper use of this product
could cause injuries or damage to property.
Do not
touch
●
D uring and after use, do not touch
parts of the product that are hot
Or it may cause burns. Wait until it has
cooled down before any cleaning or
maintenance of the product.
Prohibited
●
Do not use any cooking pots
other than the inner pot which is
specifically for that use
●
Do not use the inner pot from
the multi cooker on gas stoves,
burners or any other cooking
utensils
Or it may cause fire.
Be sure to
●
When cooking doughy food,
gently shake the cooker before
opening the lid to avoid food
ejection.