Technical data

Mountain Series CE
Installation and Operation Manual
19
An ongoing program of product improvement may require us to change
specifications without notice. WS-MS-(RFG, RFG-IR)-CE,
Revised May 2014 Doc no: M0037.01
[e-mail] or visit woodstone-corp.com
wood stone corporation
1801 w. bakerview rd.
bellingham, wa 98226 usa
t. +1.360.650.1111
f. +1.360.650.1166
VENTING DO’S AND DONT’S
DIRECT CONNECT VENTING EXAMPLES
Example 2 is not acceptable because the
combustion air intake is blocked, preventing
combustion air from reaching the oven
burners� The burners will not function properly,
and this will also lead to damage of oven
components�
Example 1 shows a proper installation�
Enclosure around the oven is completely
sealed so that the only air entering the space
beneath the oven comes through the oven
service panel�
Equal air pressure inside and
outside of oven room
Exhaust
flow
direction
is normal
Stud wall
Facade
surface
Air intake area
on removable
service panel
properly
exposed
Intake air flows
through designed
intake vents in the
service panel to
oven burners
1 Acceptable venting
2 Unacceptable venting
Exhaust
flow
direction is
normal
Facade material
improperly placed
over oven air
intake
Insufficient
combustion air
resulting in burner
problems & poor
oven performance
Equal air pressure
inside and outside of
oven room