Speed Oven Technique Guide

POPCORN
With the press of a button—and without fear of
burnt kernels—you can savor this timeless snack
in a matter of minutes.
BEVERAGE
From decadent hot cocoa to water for coee or
tea, curl up with a cozy sipper heated to your liking.
REHEAT
No more grimacing at leftovers. This mode
automatically adjusts the cook time and power
level based on the food’s moisture level, bringing
it back to flavorful life.
GOURMET
No guesswork here. Simply place your desired
dish into the speed oven, select the cooking
agenda from the intuitive menu, and the oven
does the rest.
CONVECTION
Hot, moving air envelopes your food for evenly
baked and fast results. Forgo preheating your
full-sized oven for a single batch of cookies, or
you can use it as a second oven to prepare a
host of side dishes.
BROIL
A high-powered broil element adds the sizzling
heat needed to add the finishing touch. Creates
a crusty sear for hamburgers and steaks, or
caramelizes for the crusty top of crème brûlée.
Modes
SOPHISTICATED, PRECISE METHODS
Getting Started
INSIDE YOUR OVEN
Each mode uses either a single cooking method or a precise combination of
multiple cooking technologies. Sometimes, as with the Popcorn or Beverage Modes,
microwaves alone provide the best results. Alternatively, as with the Micro Bake and
Micro Roast Modes, a combination of microwaves and convection heat is required.
By gaining an understanding of the cooking methods of each mode, you can
properly select the necessary and safe cookware.
MODE HEAT/METHOD OVEN-SAFE
MICROWAVESAFE,
NONMETALLIC
OVENSAFE,
NONMETALLIC
RACKS OR
RISERS*
Auto Defrost Microwave
Beverage Microwave
Melt/Soften Microwave
Microwave Microwave
Popcorn Microwave
Reheat Microwave
Convection Convection Rack or Riser
Keep Warm Convection
Riser
Micro Bake Convection and Microwave Riser
Micro Roast Convection and Microwave
Rack or Riser
Broil Broil
Riser
Gourmet** --
SELECT THE PROPER COOKWARE
* The turntable should remain installed for all cooking modes.
** Refer to the Gourmet Guide (or individual recipes) for specific method information and recommended cookware.
MODES
GETTING STARTED
AUTO DEFROST
From freezer to table in moments. Slashes meal
prep time with smart defrosting technology.
MELT/SOFTEN
Quickly readies butter, chocolate, cream cheese—
anything that needs a quick warm-up before
beginning a culinary endeavor.
KEEP WARM
A savior for mistimed meals and latecomers alike.
Ensures everything is served hot, holding food at its
ready-to-serve temperature for up to ninety minutes.
MICRO BAKE
Convection heat paired with a low percentage of
microwave power expedites the cooking process,
preparing your favorite recipes in a snap.
MICRO ROAST
Like Micro Bake, this mode uses microwave
power to speed up results. Convection heat with
microwave power provides the optimal ratio of
speed and heat for roasting chicken or vegetables.
MICROWAVE
Often the unsung hero of the kitchen, it gets a lot
done in less time. Use this mode as you would in a
standard microwave oven.
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