Specifications

55
18" (457)
HEIGHT
OF HOOD
34" (864)
DEPTH OF HOOD
WIDTH OF HOOD
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
COOKING SURFACE
30" TO 36"
(762 - 914)
TO COOKING
SURFACE
NOTE: Dimensions in parentheses are in millimeters.
LOCATION OF ELECTRICAL
CENTERED THROUGH TOP OF HOOD
Installation dimensions and electrical placement for Pro Series island hoods
P RO S ERIES V ENTILATION
PLANNING AND
DESIGN INFORMATION
Wolf Pro Series island hoods are
recommended for use with any Wolf
cooking appliance, and should always
be larger than the cooking surface by
a minimum of 3" (76 mm) on each
side.
Installation of all Pro Series island
hoods should be 30" (762 mm) to
36" (914 mm) from the bottom of
the hood to the cooking surface.
All island hoods are shipped without
the blower assembly. The blower or
ventilator assemblies are quite varied,
and depending on the amount of air
you want to move and the length of
the duct run, you have many options.
You also need to consider if you are
going to use these assemblies as
internal blowers or mount them
externally.
Refer to the Pro Series Ventilation
Recommendations charts on pages
60-61 or contact your Wolf dealer for
additional information.
Electrical Requirements
The Wolf Pro Series island hoods
require a separate, grounded 120V,
60 Hz power supply. The service
should have its own 15 amp circuit
breaker. The issue of placing the
outlet is not critical, as long as you
provide a minimum of 6' (1.8 m) of
120V AC power cable.
You must follow all National Electrical
Code regulations. In addition, be
aware of local codes and ordinances
when installing your service.