User manual

27
Settings
Amount of foam volume
In seconds, only for beverages containing milk foam
The foam volume depends on the milk used, the milk temperature and the milk nozzle selected.
Determine the desired volume with a dispensing test.
Milk volume
In seconds, only for beverages with milk
The milk volume depends on the milk used, the milk temperature and the milk nozzle selected.
Determine the desired volume with a dispensing test.
Sequence of dispensing of milk and coffee
First milk then coffee/First coffee then milk/Milk and coffee together.
Pre-brew
Aroma development
>
Pre-brew: Before brewing, the ground coffee is wetted with hot water. This causes the coffee grounds
to swell up and the aroma of many types of coffee to develop.
Test: Each setting can be tested during setting.
The settings are adjusted in relation to the factory setting.
foam volume: 14 sec.
OK: P change: -/+
milk volume: 16 sec.
OK: P change: -/+
sequ.: coffee-milk
OK: P change: -/+
The setting for the sequence of beverage
dispensing is only offered for beverages
with milk components.
The pre-brew function is set to “on” at the
factory for all coffee beverages except
café crème.
“Step by step” instructions for settings
and testing,
see
“Set water volume”,
page 26
Pre-brew: On
OK: P change: -/+