Programming instructions

Collectramatic
®
Fryers – Very Low Pressure/Temperature – LP46, LP56
7
www.winstonind.com
800-234-5286
NOMENCLATURE
VLP�
COLLECTRAMATIC�
FRYE R
�
FOR 24
-HOU
R PROD
U
CT SU
PPO
RT
G
O TO W
W
W
.C
V
A
P
.CO
M
�


COOK TIME
COOK TEMP
C
O
/F
O

START
CH
ICKEN
C
H
ICKEN
STRIPS
CHICKEN

W
IN
GS
POTATO
ES
BU
RRITOS
TURNOVERS
C
ORN

D
O
GS

1. Lid Lock - Manually operated lock that prevents opening of fryer lid prior to
release of pressure through lid valve.
2. Handlebar - Used to raise and lower lid and secure lid to lid lock block.
3. Lid - Pressurizes fryer when lowered and locked in place with heated cooking
oil in cookpot.
4. Warning Label Panel - Instructions intended to advise operators of potential
hazards involved when using fryer.
5. Cookpot - Stainless steel vessel which holds heated cooking oil.
6. Lid Lock Block - Captures lid lock and handlebar assembly. Supports basket
drain hook when draining fryer basket.
7. High Limit Thermostat Manual Reset Button - (located behind small metal
plug) Used to reset the thermostat in the event that the High Limit Thermostat
Lamp turns ON. DANGER: If the High Limit Thermostat Lamp turns ON it may
indicate a serious problem with your fryer. To reset the High Limit Thermostat,
allow the cooking oil to cool to below 375˚F (191˚C). Press in the High Limit
Reset button. When the cooking oil heats up, if the High Limit Thermostat
Lamps turns ON again, turn the fryer power switch OFF, disconnect fryer from
power, and call a service technician for repair. If the High Limit Thermostat
Lamp tends to turn On frequently, call a service technician for repair.
1
2
3
4
5
6
7
8
9
10
11
12
13
Exterior