Instruction manual

starting.
 When you use the wine cellar for the first time or restart the wine cellar after having been shut off for a
long time, there will be a few degrees variance between the temperature you select and the one indicated
on the LED readout for the first few hours of operation. After a few hours of operation, the temperature
will normalize to the displayed temperature.
DOOR LOCK
 This unit comes with key lock.
 The keys are located inside the plastic bag that contains the user manual. To unlock the door, insert the key
into the lock and turn counter clockwise.
 To lock the door, simply reverse the operation making sure the metal pin is engaged completely. Then remove
the key and place it in a secure place for safekeeping.
LAYOUT AND STORAGE
Your wine cellar was designed to store a maximum number of bottles securely. We recommend that you
observe the tips below to optimize loading.
• Remove tape from shelves once unit is stable and ready for storage.
• Disperse the bottles evenly to avoid concentrating weight in one place. Bottles must not touch either the back
of the cabinet or the step at the bottom. While your wine cellar was designed to hold large format bottles
such as Pinot Noir and Champagne, these larger bottles reduce the number of bottles you can fit on 1 shelf.
To achieve maximum cooling, make sure the bottles are dispersed evenly throughout cabinet and not all
grouped together at the top or bottom of the cabinet.
• Only pull out one rolling shelf at a time. Never attempt to pull more than one.
• Maximum weight capacity per shelf is 55 lbs.
• Each rolling shelf is designed to comfortably hold one row of 11-13 bottles.
REMOVING THE TELESCOPIC SHELF
To remove a telescopic shelf:
1. Remove all bottles.
2. Pull out the shelf to align the shelf grooves to the stoppers fixed on the inside cabinet.
3. Push upward the shelf from the telescopic rails and remove it carefully.
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