Instruction manual

wildappetite.co.nz
Cleaning Instructions
If properly taken care of, your Pizza Maker will provide you with many years of use.
After each use, unplug your Pizza Maker and let the appliance cool. Be careful not
to touch or try to clean your Pizza Maker until all parts have cooled down to room
temperature.
To clean the outside of the Pizza Maker only use a damp cloth. Never dip or immerse your
Pizza Maker into water or any other liquids. This could cause an electrical shock and/or
damage to the oven.
To clean the stone, never use cooking oil or water or any detergents. Scrape off any
excess food with a spatula or a stiff bristled brush & wipe clean with paper towel or a
clean dishcloth. To clean the paddles, wash in warm water and mild dish washing liquid.
Never use the stone for any other purpose than intended use. Do not use
as a trivet as a cuffing stone. Never put liquids on the stone whether it is hot
or cold. By following these simple points of care, your Pizza Maker will provide you with
many years of use.
Extreme caution is needed when opening the Pizza Maker as built up steam may be
quickly released. Gloves are recommended when opening the pizza oven to ensure
safety
Care and Cleaning