Manual

3
MIXING VALVE ADJUSTMENT
Forcustomerswhowishtoadjusttheavorofthedrink,themixingvalvechangesthewaterto
concentrateratio.Thisvalveisverysensitive.Onlyslightrotationofthemixingrodisneeded
to change the ratio (1/16th to 1/8th of a turn). The standard setup, as the unit comes from the
factory,isapproximately7:1ratio,whichwillgiveyoua5to8percentbrixbasedonthesweet
tea concentrate.
1.Toadjustthevalve,tiltthedispenseronit’sside.
2. Look underneath the unit and locate the adjusting rod.
3.Turncounter-clockwiseforstrongerdrink–turnclockwiseforweakerdrink.Tastethetea
witheachadjustmenttodeterminethedesiredconsistency.
CAUTION – Do not rotate adjusting rod more than 2 full turns from closed position. More turns will cause the
adjustment rod to disengage from the mixing valve, with a resulting leak.
TEA TIPS
1. Neverholdnisheddispensedteaformorethaneighthoursatroomtemperature.
Discardanyunusedteaaftereighthours
2. Dispenseonlyenoughteathatyoureasonablyexpecttosellwithinafewhours.
3. Toprotectteaavorandtoavoidbacterialcontaminationandgrowth,cleanand
sanitizeteabrewing,storageanddispensingequipmentatleastonceaday.
WARNING DO NOT
refrigerate unused
tea overnight for later
consumption.
CLEANING
DAILY CLEANING
RegularcleaningoftheTCCdispenserisessentialinmaintainingthehighestqualityicedteayourequipmentisca-
pable of producing.
1. Wipeanyspills,dustordebrisfromtheexteriorsurfaces,withadampcloth.Applyastainlesssteelpolishto
prevent scratches.
2.Turnoffwatersupplyatvalvebehindunit.
3.Openthedispensingfaucettorelievepressureinthedispensinglines.
4.Removethetopcoverandcleanwithdetergentsolution.
5.Cleanthefaucetassembly.
a. Unscrewthehandleassemblyfromthefaucetandremove.
b. Cleanthefaucetcapandsiliconeseatcup.
c. Useaspiralbrushtocleaninsidethefaucetbody.
6.Rinseanddrypartsthatwereremoved.Assemblethemtotheunit.
STRAINER CLEAN-OUT
1. Turnoffthewaterowrunningfromthefacilitytothestrainer.
2. Useplierstograbthehousingofthestrainerandwithanadjustablewrench,removethecap.
3. Takeoutthewirestrainerandcleanoutthecontents.Useaspiralbristledbrushtocleaninsidethestrainer.
4. Rinsethestrainerandreplaceitintothehousing.
5. Returnthecaptothehousingandturnonthewaterline.