® GAS RANGE Use & Care Guide For questions about features, operation/performance parts, accessories or service, call: 1-800-253-1301. In Canada, call for assistance 1-800-461-5681, for installation and service, call: 1-800-807-6777 or visit our website at... www.whirlpool.com or www.whirlpool.com/canada Table of Contents ................................................. 2 To the installer: please leave this instruction book with the unit.
TABLE OF CONTENTS RANGE SAFETY .............................................................................2 The Anti-Tip Bracket ....................................................................3 PARTS AND FEATURES................................................................5 COOKTOP USE ..............................................................................6 Cooktop Controls.........................................................................6 Surface Burners ............................
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Immediately call your gas supplier from a neighbor's phone.
IMPORTANT SAFETY INSTRUCTIONS ■ This range is equipped with a three-prong grounding WARNING: To reduce the risk of fire, electrical plug for your protection against shock hazard and shock, injury to persons, or damage when using the should be plugged directly into a properly grounded range, follow basic precautions, including the receptacle. Do not cut or remove the grounding prong following: from this plug.
PARTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of the parts and features listed. The locations and appearances of the features shown here may not match those of your model. Control Panel 1 1. Left Rear Burner Control 2. Left Front Burner Control (Power Burner on some models) 2 3 3. Right Front Burner Control 4 5 4. Right Rear Burner Control 5. Surface Burner Locator Range 7 1 8 2 9 14 10 11 12 3 13 4 15 5 6 1. Oven Vent 2.
Power Burner COOKTOP USE Cooktop Controls WARNING The left front burner is designed to give ultra-high power when it is fully on. It can be used to rapidly bring liquid to a boil and to cook large quantities of food. Power Failure In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to IGNITE. After burner lights, turn knob to setting.
Burner ports: Check burner flames occasionally for proper size and shape as shown above. A good flame is blue in color, not yellow. Keep this area free of soil and do not allow spills, food, cleaning agents or any other material to enter the burner ports. To Clean: 1. Remove the burner cap from the burner base and clean according to “General Cleaning” section. 2. Clean the gas tube opening with a damp cloth. 3. Clean clogged burner ports with a straight pin as shown. Do not enlarge or distort the port.
Style 2 Electronic Oven Controls (on some models) 1 2 3 4 5 Tones 6 Tones are audible signals, indicating the following: One tone ■ Valid pad press ■ Oven is preheated (long tone) ■ Function has been entered ■ Reminder (on some models), repeating each minute after the end-of-cycle tones Three tones ■ 11 10 9 1. Oven Display 2. Clock 3. Timer/Cancel 4. Start/Enter (Control Lock) 5. Auto Clean 6. Off/Cancel 8 7 7. Temperature/Time 8. Cook Time 9. Start Time 10. Custom Broil 11.
4. Press TIMER OFF or TIMER* CANCEL anytime to cancel the Timer and reminder tones. Remember, do not press the CANCEL pad because the oven will turn off. To display the time of day for 5 seconds when the timer is counting down, press CLOCK. Aluminum Foil IMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven bottom finish. ■ Do not block or cover the oven bottom vents.
Split Oven Rack (on some models) Split-Rack with Removable Insert The split-rack with removable insert is a space maximizer. When the two are attached, they make a full rack. The insert can also be removed to provide room for large items such as a turkey and casseroles. The insert can also be used on the counter for a cooling rack. Do not place more than 25 lbs. (11.3 kg) on the split-rack. 1. Split-Rack 2. Removable Insert To Use Racks: 1.
To Bake or Roast: 1. Press BAKE. 2. Press TEMP or TEMP/TIME “up” or “down” arrow pad to set a temperature other than 350°F (175°C) in 5 degree amounts. The bake range can be set between 170°F and 500°F (75°C and 260°C). When the oven temperature is greater than 170°F (77°C), no preheat conditioning time will be shown in the display. The preheat conditioning time will not change if the temperature is reset before the countdown time ends. 3. Press START. The temperature can be changed after this step.
FOOD RACK POSITION Approximate Time (minutes) SIDE 1 SIDE 2 Frankfurters 4 6-7 3-4 Lamb chops 1 in. (2.5 cm) thick 4 15-17 8-9 Chicken bone-in pieces boneless breasts 3 4 18-20 12-16 18-20 11-16 4 8-10 4-5 4 15-18 7-9 Fish Fillets ¹ ₄- ¹ ₂ in. (.6-1.25 cm) thick Steaks ³ ₄- 1 in. (2-2.5 cm) thick * Place up to 9 patties, equally spaced, on broiler grid.
To Program the First Step of the Sequence: Style 2 Series Electronic Oven Control (see “Electronic Oven Controls” section) To Set a Timed Cook: 1. Press FIRST/NEXT STEP. “PROGRAM” and “STEP” will appear on the display. A flashing “1” will also appear on the display, indicating that step 1 is being programmed. 2. Choose the desired cook function by pressing any cook function key. 3. Press START TIME, then HR and MIN “up” or “down” arrow pads to set the time of day for the first cook function to begin.
To Modify Sequence Programming: Warming Drawer Settings: 1. Press UNDO. The last step of the sequence will be cancelled, and the step prior to the canceled sequence will show on the display for either review or modification. The warming drawer is preset for a “Lo” temperature, but can be changed by pressing the TEMP “up” arrow pad. Use the following chart as a guide when selecting a different temperature other than “Lo.
Prepare Cooktop and Storage Drawer: RANGE CARE Self-Cleaning Cycle (on some models) WARNING Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Failure to follow these instructions can result in burns. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.
5. Press START. The time of day is displayed. The door will automatically lock and “LOCKED” and “DELAY” will appear on the display. The door will not unlock until the oven cools. When the start time is reached, the oven will automatically turn on. When the cycle is complete and the oven cools, “End” will appear on the lower oven display and “LOCKED” will disappear. 6. Press any pad or open the oven door to clear the oven display. To Stop Self-Clean any time: Press CANCEL or OFF.
WARMING DRAWER and TRAY (on some models) 4. Pull door straight up, then toward you. Hinge hangers will slide out of front frame hinge slot. Do not remove door removal pins until the door is replaced on the range. Make sure drawer is cool and remove tray. ■ Mild detergent (for both) Oven Light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. It will not work during the SelfCleaning cycle.
To Remove: ■ Is the burner damaged? On models with caps, look for a warped cap. If cap will not spin freely on a flat surface, painted side down, the cap is warped. Switch cap with a different surface burner to check for further warping. Contact a service technician or see “Assistance or Service” section. ■ Is propane gas being used? The appliance may have been converted improperly. Contact a service technician or see “Assistance or Service” section. 1. Open drawer to its full open position. 2.
Self-Cleaning cycle will not operate ■ Is the oven door open? Close the oven door all the way. ■ Has the function been entered? See “Self-Cleaning Cycle” section. ■ ■ On some models, has a delay start Self-Clean cycle been set? See “Self-Cleaning Cycle” section. Has a delay start been set? See “Timed Cooking” section. Oven cooking results not what expected ■ Is the appliance level? Level the appliance. See the Installation Instructions.
WHIRLPOOL® GAS COOKTOP, BUILT-IN OVEN AND RANGE WARRANTY FULL ONE-YEAR WARRANTY For one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation will pay for FSP® replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.
