Installation Sheet
3
INSTALLATION INSTRUCTIONS
Tools and Parts
Gather the required tools and parts before starting installation.
Tools needed
Parts supplied
■ Clamp brackets (2)
■ 2¹⁄₂" (6.4 cm) clamping screws (2)
Parts needed
■ A UL listed or CSA approved conduit connector
■ UL listed wire nuts
Check local codes. Check existing electrical supply. See 
“Electrical Requirements.”
All electrical connections should be made by a licensed, qualified 
electrical installer.
Location Requirements
Make sure you have everything needed for correct installation. It is 
the responsibility of the installer to comply with the installation 
clearances specified in these instructions.
IMPORTANT: Observe all governing codes and ordinances. When 
installing cooktop, use minimum dimensions given.
■ To eliminate the risk of burns or fire by reaching over the 
heated surface units, cabinet storage space located above the 
surface units should be avoided. If cabinet storage is to be 
provided, the risk can be reduced by installing a range hood 
that projects horizontally a minimum of 5" (12.7 cm) beyond 
the bottom of the cabinets.
■ The cooktop must be a specified cooktop that is approved to 
be installed either alone or over an undercounter built-in oven. 
Check the cooktop burner box for an approved installation 
label. If you do not find this label, contact your dealer to 
confirm that your cooktop is approved.
■ Ovens approved for this type of installation will have an 
approval label located on the top of the oven. If you do not 
find this label, contact your dealer to confirm that your oven is 
approved. Refer to oven manufacturer’s Installation 
Instructions for approval for built-in undercounter use and 
proper cutout dimensions.
■ When installing cooktop over an undercounter built-in oven, 
do not fasten cooktop to countertop with clamps. This will 
make the cooktop easier to remove if future servicing 
becomes necessary.
■ The cooktop should be installed away from strong draft areas, 
such as windows, doors, fans or strong heating vents. The 
cooktop should be located for convenient use in the kitchen.
■ Use the countertop opening dimensions that are given with 
these Installation Instructions. Given dimensions are minimum 
clearances and provide 0" (0 cm) clearance.
■ Grounded electrical supply is required. See “Electrical 
Requirements” section.
Product Dimensions
■ Tape measure
■ Flat-blade screwdriver
■ Marker or pencil
■ Pliers
A. 21" (53.3 cm)
B. 30" (76.2 cm)
36" (91.4 cm)
C.³⁄₄" (1.9 cm)
D. 2⁷⁄₈" (7.3 cm)
A
B
C
D
A. 16¹⁄₂" (41.9 cm)
B. 21" (53.3 cm)
C. 18" (47.7 cm) overall
D. 2⁷⁄₈" (7.3 cm)
B
A
C
D










