Manual

5. OPERATION WHEATHEART - GHR & WHR GRAIN AUGERS
5.3. OPERATING PROCEDURE GRAIN AUGERS SD
40 30662 R1
5.3. OPERATING PROCEDURE
5.3.1. START-UP & BREAK-IN
1. Properly place auger and complete the pre-operational checklist at the
beginning of this chapter. If everything is satisfactory, prepare for a 30-minute
operation at half speed.
2. Correctly position portable grain hopper secure it to the auger with both
straps (where applicable).
Important: Anchoring and/or support auger during operation. When lower half of auger
empties of grain, the weight balance transfers to the upper end of auger, which
can cause upending.
3. Start tractor and engage PTO driveline, then feed grain to auger. If auger
functions normally, check at varying speeds for a period of 30 minutes.
Important: When starting auger for the first time, be prepared for an emergency shutdown in
case of excessive vibration or noise. Note that auger may run rough until tube is
polished.
4. Upon completion of initial run, shutdown auger (see section below for more
information on shutting down your auger).
5. Lock out tractor and conduct a complete inspection of auger following the
checklist at the beginning of this chapter.
After the initial start-up and inspection, the auger should be shut down and
inspected at least three more times during the first 10 hours of operation.
Keep operation of empty auger to a minimum, as this results in excessive wear.
Once auger is broken in, the checklist should be a part of the daily routine before
operating auger.
5.3.2. OPERATING WITH A FULL LOAD
1. When operating the auger, always work with a second person in a position to
monitor the operation and initiate a shutdown in case of emergency.
2. Monitor the auger during operation for abnormal noises or vibrations.
3. Shut off all power before making adjustments, servicing, or clearing the
machine.
CAUTION
Do not start auger until area is clear of all
unauthorized personnel.
Do not exceed 540 rpm on the PTO.