Quick Start Guide

Go!
You’re ready to use your new Westinghouse appliance. A few tips from us:
Remember to pre-heat each time.
For best cooking results pre-heat the oven. Pre-heating allows the oven to reach the required
temperature quickly and eciently as well as cook food at the correct temperature for the entire
cook time. Recommended pre-heat time is 30 minutes for baking and 3 minutes for grilling.
Set your temperature
• To set the temperature, turn the “Grill/oven” control knob in a clockwise direction to the
desired setting.
• An indicator light in the display will turn on and oven will begin to heat.
• Once the food is cooked, turn the “Grill/oven” control knob back in an anti-clockwise direction.
Note: The desired cooking function must be selected before the oven will turn on. The oven indicator
light cycles on and o once the desired temperature is reached.
Set a Timer
• The “60 minute timer” control knob (where fitted) sets a reminder time.
• To set the timer, simply turn the knob clockwise to the required number of minutes.
• When timer returns to zero, the timer will give a short ring.
Note: For any time below 15 minutes, turn the knob past 15 minutes, then back to required time setting.
RADIANT
COOKTOP
The high-speed radiant cooktop heat rapidly from a cold start, saving you both
power and time.
OVEN
In a conventional electric oven heat comes from two elements, one above and
one below the food. The bottom element is hidden below the floor of the oven.
The centre shelf is ideal for baking at precise temperatures.
GRILL
When it comes to cooking tender cuts of meat, steak, chops, sausages, fish,
cheese toasties and other quick cooking foods, the grill setting will give you
the best results. Pre-heating your grill for 3 minutes will help in sealing in the
natural juices of the food for better flavour. Grill with the oven door closed.
Refer to your full user manual for more details on oven functions.
Condition the oven
(to burn o any residue)
New appliances can have oil or residue
left from manufacturing. You will need
to heat your oven for 30 minutes
before using it for the first time.
1. Turn the function selector dial
to “Oven”.
2. Using the “Grill/oven” temperature
control knob, set the oven at 180°C
for approximately 30 minutes.
Please ensure that the room is well
ventilated during this process.
Installing the accessories
1. Fitting the oven shelves
1. Ensure shelf orientation is correct (refer to diagram below).
2. Slide the oven shelves on to the oven supports (side runners) at an angle, until the raised
back of shelf is past the stop on oven supports (side runners).
3. Lower the front of shelf and push it in until stop is reached.
4. To remove oven shelves, withdraw to the stop and raise the front of shelf to clear the stop.
Set...
Choose the right program for the best result:
Note the orientation of the
side and rear features
Oven shelf location
Note: the top ledge is not a shelf position.
There are no stops for shelf withdrawal.
2. Grill in oven
The grill dish with wire insert can be used in
any of the two upper height positions (shelf
positions 4 and 5) between the runners.
Note: You must remove the grill dish when
baking in the oven.
The 5 shelf positions
1
2
3
4
5
Grill dish insertion
Grill dish final position