User Manual

13
GETTING TO KNOW YOUR COOKTOP
GETTING TO KNOW YOUR COOKTOP
Model WFE904SC & WFE914SC
2
1 4 3
1. Low heat burner (5.1MJ/h)
Used for simmering with small cookware items.
2. Medium heat burner (9.0MJ/h)
Used for normal cooking and simmering with mid size
cookware items.
3. High heat burner (12.1MJ/h)
Used for fast heating with large size cookware items.
4. Intense heat wok burner (14.4MJ/h)
Used for very fast heating with woks and other large
size cookware items.
Model WFEP915SC
2
1 4 3
1. Low heat burner (5.1MJ/h)
Used for simmering with small cookware items.
2. Medium heat burner (9.0MJ/h)
Used for normal cooking and simmering with mid size
cookware items.
3. High heat burner (12.1MJ/h)
Used for fast heating with large size cookware items.
4. Intense heat wok burner (17.6MJ/h)
Used for very fast heating with woks and other large
size cookware items. Use wok trivet provided when
cooking with a wok.
Using your gas hot plates
(WFE904SC, WFE914SC, WFEP915SC)
To light a burner with this knob, firstly depress and
turn anti-clockwise to the ‘High’ flame position.
The knob maybe released once the flame is established
and turned further anti-clockwise to reduce the flame
height as desired.
Note 1: Gas control has limited movement.
Note 2: If the flame goes out when either knob is
released, simply depress the knob again, this time
holding it down for approximately 5 seconds.
Using your dual flame wok hot plates (WFEP915SC)
To light the wok burner, depress the knob and turn
anti-clockwise to ignite the inner and outer burners.
The knob may be released when both inside and outside
flames ar
e established. Turning the knob further anti-
clockwise will reduce the height of the outer flame.
Turning the knob to ‘Mid’ and further will distinguish
the outer flame and control the height of the inner flame.
T
urning the knob back to ‘High’ will reignite the
outer flame.