User manual

Hints for test institutes
Full load: 12 standard place settings
Amount of detergent required: 10 g + 20 g (AS/NZS)
Rinse aid setting: position 4 (AS/NZS)
Arrangement upper basket
(remove the cup racks on the
right side)
Cup racks: position A
hints for test institutes 29
Testing in accordance with AS/NZS
2007 must be carried out with the
appliance fully loaded and using the
test programme (see "Consumption
values").
The rinse aid dispenser must be filled
and the door must be opened at the
end of cycle for 30 minutes for drying
assessment.
Arrangement lower basket
Arrangement cutlery
basket
1
1
1
1
1
1
1
1
1
1
1
1
2
2
2
2
2
2
2
2
2
2
2
2
3
3
3
3
3
3
3
3
3
3
3
3
4
4
4
4
4
4
4
4
4
4
4
4
55
5
5
5
5
55
5
5
5
5
117974020 06052008.qxp 5/6/2008 12:13 PM Pagina 29