User manual

Hints for test institutes
Full load: 12 standard place settings
Amount of detergent required: 10 g + 20 g (AS/NZS)
Rinse aid setting: position 4 (AS/NZS)
Arrangement upper basket
Arrangement lower basket
Arrangement cutlery
basket
Cup racks: position A
hints for test institutes 27
Testing in accordance with AS/NZS
2007 must be carried out with the
appliance fully loaded and using the
test program (see "Consumption
values").
The rinse aid dispenser must be filled
and the door must be opened at the
end of cycle for 30 minutes for drying
assessment.
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117975880_06052008.qxp 5/6/2008 12:16 PM Pagina 27