WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 888-492-2782 fax: 888-492-2783 www.wellsbloomfield.
LIMITED WARRANTY STATEMENT Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.
TABLE OF CONTENTS WARRANTY SPECIFICATIONS FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY APPROVAL INFORMATION INSTALLATION OPERATION TROUBLESHOOTING SUGGESTIONS CLEANING INSTRUCTIONS PARTS & SERVICE CUSTOMER SERVICE DATA xi 1 2 3 3 4 6 7 8 9 9 INTRODUCTION Thank You for purchasing this Wells Bloomfield dispenser.
FEATURES & OPERATING CONTROLS PLATE GUIDES 1 2 3 4 CARRIAGE 1 FLANGE 2 3 4 1 2 3 4 3 4 POWER INDICATOR 3 4 TEMPERATURE ADJUSTMENT CARRIAGE SPRINGS 1 POWER SWITCH OPEN TUBE 2 3 4 1 2 3 4 3 4 SHIELD 2 3 4 POWER CORD 1 UT Series 3 4 2 UTS Series HEATING ELEMENT 3 UTH Series 3 4 4 UTY Series Fig.
PRECAUTIONS AND GENERAL INFORMATION This dispenser is intended for use in commercial establishments only. This dispenser is intended to dispense dinnerware in establishments serving food for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this dispenser must be familiar with the dispenser use, limitations and associated restrictions. Operating instructions must be read and understood by all persons using or installing this dispenser.
INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the dispenser for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. WARNING: Risk of personal injury Installation of heated dispensers must be performed by a qualified technician with full knowledge of all applicable electrical codes. Failure can result in personal injury and property damage.
INSTALLATION (continued) INSTALLATION & INITIAL SETUP CAUTION: Hot Surface Tension on the carriage is adjustable for differing types of dinnerware by connecting , disconnecting or substituting carriage springs: 1. Remove the open tube assembly of shielded dispensers from the shield. Stand the open tube assembly upright and secure it to prevent tipping. 2. Test the spring tension by stacking 10 pieces of dinnerware on the carriage and noting the position of the top piece. 3.
OPERATION CAUTION: Hot Surface Exposed surfaces of heated dispensers can be hot to the touch and may cause burns. OPERATING SUGGESTIONS Load the dispenser with the appropriate size dinnerware. Dinnerware which is too large may be broken or may jam the carriage. Dinnerware which is too small cannot be safely dispensed, and may be broken or may jam the carriage. Load no more than a 6” stack of dinnerware at a time. CAUTION: Pinch Hazard Hold dinnerware by the sides when loading the dispenser.
CLEANING INSTRUCTIONS PREPARATION Unplug heated units and allow to cool before cleaning. Unload all dinnerware from the dispenser before cleaning. Use care to avoid removal or deformation of carriage springs. CAUTION: Electric Shock Hazard Disconnect dispenser from electric power before cleaning. FREQUENCY Daily TOOLS Cleaner/polish formulated for stainless steel. Mild detergent, soft clean cloth or sponge, plastic scouring pad. Vacuum cleaner with long wand. CLEANING 1.
CARE OF STAINLESS STEEL 1. Wells dispensers are constructed of high quality 304 stainless steel. As long as the stainless steel surface is intact, the equipment will not rust or corrode. 2. The surface can be damaged by mechanical abrasion, hard water deposits and chlorine: a. NEVER use steel wool, wire brushes or metal scrapers to clean the dispenser. These will damage the surface of the stainless steel. b.
PARTS & SERVICE DESCRIPTION PART NO. PLASTIC TUBE COVER (7”, 8” TUBES) PLASTIC TUBE COVER (9”, 10” TUBES) CARRIAGE SPRINGS (NON-HEATED UNITS) FINE ADJUSTMENT COARSE ADJUSTMENT CARRIAGE SPRINGS (HEATED UNITS) FINE ADJUSTMENT COARSE ADJUSTMENT 503985 503986 503960 503961 503950 503966 IMPORTANT: Use only factory authorized service parts and replacement filters.
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 888-492-2782 fax: 888-492-2783 www.wellsbloomfield.
