001 WELLS BLOOMFIELD, LLC 10 Sunnen Drive P.O.Box 430195 St. Louis, MO 63143 USA telephone: 314-781-2777 fax: 314-781-2714 www.wellsbloomfield.
LIMITED WARRANTY STATEMENT Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.
TABLE OF CONTENTS WARRANTY FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY LISTING INFORMATION INSTALLATION OPERATION CLEANING INSTRUCTIONS TROUBLESHOOTING SUGGESTIONS MAINTENANCE INSTRUCTIONS EXPLODED VIEW & PARTS LIST WIRING DIAGRAM PARTS & SERVICE CUSTOMER SERVICE DATA xi 2 3 3 4 5 6 8 9 10 14 16 17 INTRODUCTION Thank You for purchasing this Wells Bloomfield appliance.
FEATURES & OPERATING CONTROLS A. THERMOSTAT 1. On THERMOSTATICALLY CONTROLLED warmers, power is applied to the heating element according to the control knob position and the actual temperature at the temperature sensing thermobulb. 2. The desired temperature is controlled by rotating the TEMPERATURE CONTROL KNOB. The knob has a numeric scale, where higher numbers correspond to higher temperature. 3. On warmers equipped with an INDICATOR LIGHT, the light will glow when the thermostat is calling for heat (i.
PRECAUTIONS AND GENERAL INFORMATION This appliance is intended for use in commercial establishments only. This appliance is intended to hold pre-heated food for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitations and associated restrictions. Operating instructions must be read and understood by all persons using or installing this appliance.
INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. WARNING: RISK OF INJURY Installation procedures must be performed by a qualified technician with full knowledge of all applicable electrical and plumbing codes. Failure can result in personal injury and property damage.
OPERATION WET OR DRY OPERATION for WARMERS CAUTION: 1. Carefully read the description of the warmer operation on the specification sheet. 2. a. Most warmers are designed for WET OR DRY operation. b. Warmers may be used wet, or may be used dry. However warmers may NOT be used wet-to-dry or dry-to-wet unless they have been allowed to cool to room temperature between the change in wet or dry operation. c. Wells Manufacturing recommends operating WET for consistent food heating. d.
CLEANING INSTRUCTIONS CAUTION: SHOCK HAZARD Do NOT splash or pour water into or over any control panel or wiring. CAUTION: SHOCK HAZARD DAILY CLEANING INSTRUCTIONS PREPARATIONS: Turn control knob(s) to OFF. Unplug the warmer. Allow warmer to cool before proceeding. Remove any insets, pans and/or adapter tops Drain or remove water from well if used for wet operation. FREQUENCY: Minimum - daily.
CLEANING INSTRUCTIONS (continued) WEEKLY CLEANING INSTRUCTIONS CAUTION: PREPARATIONS: Remove any insets, pans and/or adapter tops. Drain or remove water from well if used for wet operation. FREQUENCY: Weekly, or whenever lime or scale is seen accumulating on the sides of the warmer pans. TOOLS: Commercial Delime Cleaner Plastic Scouring Pad Clean Cloth or Sponge 1. Add water to pans until water is at normal operating level (1” - 1 1/2” deep) or covers accumulated scale. 2.
TROUBLESHOOTING SUGGESTIONS SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Circuit breaker off or tripped Reset circuit breaker Unit not plugged in Make sure unit is plugged in to power receptacle Temperature control not set Set control to desired temperature Internal damage Contact you Authorized Wells Service Agency for repairs Pan leaking or other internal damage Contact your Authorized Wells Service Agency for repairs Internal damage Contact your Authorized Wells Service Agency for repairs Miner
MAINTENANCE INSTRUCTIONS CARE OF STAINLESS STEEL Stainless steel is a marvelous material: strong, lustrous and low maintenance. With a minimum of care, it will normally retain its beauty and durability for the life of the equipment. In some applications, however, special care is required in order to maintain stainless steel’s special properties. External components, such as cabinets and control panels, are finished with a grain pattern.
EXPLODED VIEW & PARTS LIST MODEL SMPT WARMER PAN 12x20 55741 ELEMENT CLIP (PK 6) 50397 CORDSET 65061 (120V) 20934 (240V) HEATING ELEMENT 66681 (120V) 503375 (240V) K-TYPE THERMOSTAT 58968 THERMOSTAT BULB BRACKET 503352 TRIM RING ASSEMBLY 50256 HI WE LL S CONTROL KNOB ASSEMBLY 60498 STRAIN RELIEF 51217 LABEL, TRADEMARK 53848 BASE 64668 WE LL S AMBER LIGHT SIGNAL 50516 POP RIVET 54284 4” ADJUSTABLE FEET (4 PK) 20314 10 001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control ELEMENT
EXPLODED VIEW & PARTS LIST MODEL SMPT-27 WARMER PAN 12x27 501955 ELEMENT CLIP (PK 6) 50397 CORDSET 65061 (120V) 20934 (240V) HEATING ELEMENT 501981 (120V) 500706 (240V) ELEMENT PAN (MOD-12x27) 503840 (PAN AND 240V ELEMENT) 503841 (PAN ONLY) (BOTH INCLUDE 503352 AND 9 EACH 50397) CONTROL KNOB ASSEMBLY 60498 THERMOSTAT BULB BRACKET 503352 HI 001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control K-TYPE THERMOSTAT 58968 WE LL S TRIM RING ASSEMBLY 50256 STRAIN RELIEF 51217 LABEL, TRADEMARK 538
EXPLODED VIEW & PARTS LIST MODEL SW-10T TOP AND POT ASSEMBLY 51258 TRADEMARK DOMED LABEL 53848 WE LL S POP RIVET 54284 AMBER LIGHT SIGNAL 50516 THERMOSTAT CONTROL 60282 TRIM RING ASSEMBLY 50256 ELEMENT COVER 60426 120V CORD SET (6FT) 60469 HI WE LL S CONTROL KNOB ASSEMBLY 60498 BULB CLAMP 60425 1” ADJUSTABLE LEG (4 pk) 21109 STRAIN RELIEF 51217 12 001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control HEATING ELEMENT 506272
EXPLODED VIEW & PARTS LIST MODEL TMPT WARMER PAN 12x20 60861 HI CONTROL KNOB ASSEMBLY 60498 WE LL S THERMOSTAT BULB BRACKET 65812 TRIM RING ASSEMBLY 50256 K-TYPE THERMOSTAT 58968 HI CORDSET 54538 (120V) 20934 (240V) WE LL S 001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control ELEMENT CLIP (PK 6) 50397 HEATING ELEMENT 50465 (120V) 50398 (240V) STRAIN RELIEF 51217 WE LL S LABEL, TRADEMARK 53848 AMBER LIGHT SIGNAL 50516 4” ADJUSTABLE FEET (4 PK) 20314 POP RIVET 54284 13
WIRING DIAGRAM 001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control 14
001 p/n 2M-303305 Owners Manual CT Warmers / Thermostat Control WIRING DIAGRAM 15
PARTS & SERVICE Always use an inset. DO NOT place food directly into the warmer pan. DESCRIPTION PART NO. ADAPTERS & INSETS ADAPTER TOP, convert SMPT, HW/SMP or 1 side of TMPT to hold three 4 qt. insets 21615 ADAPTER TOP, convert SMPT, HW/SMP or 1 side of TMPT to hold one 7 qt. and one 4 qt. inset 21617 ADAPTER TOP, convert SMPT, HW/SMP or 1 side of TMPT to hold one 11 qt. and one 7 qt. inset 21621 ADAPTER TOP, convert SW-10T from 11 qt. inset to 4 qt.
PARTS & SERVICE (continued) DESCRIPTION PART NO. 6 oz. SOUP LADLE 21764 *LEGS, 1” Plastic, set of 4 21109 *LEGS, 2” Plastic, set of 4 20605 IMPORTANT: Use only factory authorized service parts and replacement filters. For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: LEGS, 4” Plastic Adjustable, set of 4 20314 Wells Bloomfield, LLC LEGS, 4” Metal, Adjustable, set of 4 20563 10 Sunnen Dr., P.O.Box 430129 St.
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 10 Sunnen Drive P.O.Box 430195 St. Louis, MO 63143 USA telephone: 314-781-2777 fax: 314-781-2714 www.wellsbloomfield.
