Instruction manual

English

espresso coffee machine - user instructions

10. CLEANING

For perfect cleaning and efficiency of the appliance, several simple cleaning operations are necessary on the functional parts and

accessories as well as the body panels. The indications given here are applicable for normal use of the coffee machine. If the ma-

chine is heavily used then cleaning should be performed more frequently.

hen cleaning, always use cloths that are completely clean and hygienic.

During cleaning, be careful of the tips of the pod perforator located inside the clamping ring of the

group.

CLEAN

Daily Weekly

FILTERS and FILTER HOLDERS

Daily, wash the seat for the pods with hot water, and remove any coffee residues with a

cloth dampened with lukewarm water.

BODY

Clean the panels of the body with a cloth dampened in lukewarm water. Do not use abrasive

detergents which may scratch the surface of the body.

STEAM NOZZLES

The steam nozzles must be kept clean at all times. Check the ends of the steam nozzles

and clean them monthly, clearing out the exit holes with a small needle.

DISPENSING unit

Wash the units as indicated:

1) Use the solid filter holder

2) Pour the detergent on the solid filter and attach the filter holder

3) Carry out a series of deliveries until the water comes out clean

4) Remove the filter holder from the unit and carry out at least one delivery

so as to eliminate the detergent residue