User Guide

Air Roast: 2 Top Heating Elements + 2 Bottom Heating
Elements + Fan
 Very useful mode to roast meat like beef, chicken, pork, lamb, etc.
The top and bottom heating elements will cook the food very evenly.
The fan will make the hot air circulate in the oven and fasten the
cooking process.
 It also could be used when you would like to air fry a large amount of
food, for example, when you want to cook 2 baskets of fries at the
same time. If you use air fry in this situation, the food at the bottom
will not be well cooked since the heat comes only from the top.
Toast: 2 Top Heating Elements + 2 Bottom Heating
Elements
 Please note that when we use the "toast" function, only the
outermost and innermost of the 4 top heating tubes will be turned on.
If we put toast at the center of the rack, they will be unevenly
cooked.
 Although the oven doesn’t need to be preheated before cooking,
we suggest you preheat 5 minutes before you put the bread into the
oven. The bread will be toasted more evenly and have a better