Charcoal Grill - Barbecue Grill User Manual
Table Of Contents
- DANGER
- WARNINGS
- WARRANTY
- PATENTS AND TRADEMARKS
- Contents
- FEATURES
- General Instructions
- For Installation in Canada
- Storage
- Operating area
- Gas supply testing
- Assembly
- Tools needed
- Supplies needed
- Check package contents
- Assemble wheels
- Assemble top frame
- Continue frame assembly
- Complete frame assembly
- Insert casters
- Add front panel
- Add cooking box
- Install manifold bracket
- Install igniter
- Install gas supply
- General Specifications for Piping
- Gas line piping
- Test connections
- Check that all burner valves are off
- Connect flexible hose to manifold
- Check for gas leaks
- Install Flavorizer Bars and Cooking Grates
- Install the bottom tray
- Install Lid
- Add tool holders, control panel and burner control knobs
- Install swing table
- Complete accessory installation
- OPERATING INSTRUCTIONS
- Lighting
- Crossover Ignition System
- To Extinguish
- Manual Lighting
- To Extinguish
- Cooking
- Storage and/or Nonuse
- Periodic Cleaning
- Annual Maintenance
- Inspection and Cleaning of the Weber Spider Stopper Guards
- General Maintenance
- Weber Spider Stopper Guards
- Main Burner Flame Pattern
- Main Burner Cleaning Procedure
- Replacing Main Burners
- Crossover Ignition System Operations
- TROUBLESHOOTING
- Parts List
- A FINAL WORD OF THANKS
Two plastic buttons
(actual size)
1/4-20 keps nut
Eleven 1/4 inch nylon washers
Two hair pin cotters
Two wheel hubcaps
Check contents of hardware packs
Three burner control knobs
Three tool holders
Five tubing plugs
(two are spares)
Support rod holder
Swing table end bracket
Two hinge pins
(hardware size: 1/4 x 1 1/2 inch clevis pin)
(actual size)
Five 1/4-20 x 2 inch bolts
(actual size)
Six 1/4-20 x 1/2 inch bolts
(actual size)
9
Two Phillips screws/washers