Charcoal Grill - Barbecue Grill User Manual
Table Of Contents
- DANGER
- WARNINGS
- WARRANTY
- PATENTS AND TRADEMARKS
- Contents
- FEATURES
- General Instructions
- For Installation in Canada
- Storage
- Operating area
- Gas supply testing
- Assembly
- Tools needed
- Supplies needed
- Check package contents
- Assemble wheels
- Assemble top frame
- Continue frame assembly
- Complete frame assembly
- Insert casters
- Add front panel
- Add cooking box
- Install manifold bracket
- Install igniter
- Install gas supply
- General Specifications for Piping
- Gas line piping
- Test connections
- Check that all burner valves are off
- Connect flexible hose to manifold
- Check for gas leaks
- Install Flavorizer Bars and Cooking Grates
- Install the bottom tray
- Install Lid
- Add tool holders, control panel and burner control knobs
- Install swing table
- Complete accessory installation
- OPERATING INSTRUCTIONS
- Lighting
- Crossover Ignition System
- To Extinguish
- Manual Lighting
- To Extinguish
- Cooking
- Storage and/or Nonuse
- Periodic Cleaning
- Annual Maintenance
- Inspection and Cleaning of the Weber Spider Stopper Guards
- General Maintenance
- Weber Spider Stopper Guards
- Main Burner Flame Pattern
- Main Burner Cleaning Procedure
- Replacing Main Burners
- Crossover Ignition System Operations
- TROUBLESHOOTING
- Parts List
- A FINAL WORD OF THANKS

23
Manual Lighting
WARNING: If the burner does not light, turn the Front
burner control knob to OFF and wait 5 minutes to let
the gas clear before you try again or try to light with a
match.
7) After the FRONT burner is lit you can turn on the other
burners.
Note - Always light the FRONT burner first. The other
burners ignite from the FRONT burner.
To Extinguish
Turn gas supply OFF at the source, then push down
and turn each burner control knob clockwise to OFF.
7
5
4
3
2
1
6
Figure 2
Manual Lighting
DANGER
Failure to open lid while igniting the
barbecue, or not waiting 5 minutes to
allow the gas to clear if the barbecue
does not light, may result in an explosive
flame-up which can cause serious bodily
injury or death.
1) Open the lid. Figure 2.
2) Make sure all burner control knobs are turned OFF.
(Push each burner control knob down and turn
clockwise.)
3) Turn gas supply valve on.
4) Strike a match and put the flame into the matchlight
hole in the front of the cooking box.
WARNING: Do not lean over open barbecue. Keep
your face and body at least one foot away from the
matchlight hole when lighting the barbecue.
5) Push Front burner control knob down and turn to
START/ HI.
6) Check that the burner is lit by looking through the
matchlight hole on the front of the cooking box.