Manual

PROBLEM SOLUTION
Burners burn with a yellow or orange flame, in Clean Spider/insect screens. Refer to 'ANNUAL
conjunction with the smelm of gas. MAINTENANCE'.'
Symptoms:
Burners do not ignite. -or- Burners have a small
flickering flame in the HI position. -or-
Barbecue temperature only reaches 250 ° to 300 ° in
the HI position.
Burner does not light, or flame is low in HI position.
Burner does not ignite when you push the igniter
button.
Experiencing flare-ups:
CAUTION: Do not line the slide out
grease tray with aluminum foil.
CHECK
Inspect Spider/Insect screens for possible obstructions.
(Blockage of holes.)
The excess flow safety device, which is part of the
barbecue to cylinder connection, may have activated.
Is LP fuel low or empty?
is fuel hose bent or kinked?
Be sure that there is gas flow to the burners by
attempting to match light your burners. Refer to "MAIN
BURNER MANUAL IGNITION'.'
Is there a fresh battery installed?
To reset the excess flow safety device turn all burner
control knobs and the cylinder valve off. Disconnect
the regulator from the cylinder. Turn burner control
knobs to Hi. Wait at least 1 minute.Turn burner control
knobs to OFF. Reconnect the regulator to the cylinder.
Turn cylinder valve on slowly. Refer to "MAIN BURNER
IGNITION':
Refill LP cylinder.
Straighten fuel hose.
if match lighting is successful, the problem lies in the
ignition system. Refer to "ELECTRONIC IGNITION
SYSTEM OPERATIONS'.'
Verify that the battery is in good condition and installed
correctly. Refer to "ELECTRONIC IGNITER INSPECTION".
Are the wires connected properly to the ignitior module? Be sure that wires are correctly inserted into terminals on
ignition box. Refer to "ELECTRONIC IGNITION SYSTEM
OPERATIONS'.'
Remove plastic wrapping.is there plastic wrapping around the new battery?
Are you preheating barbecue in the prescribed manner?
Are the cooking grates, heat deflectors, and Flavorize¢ _
bars heavily coated with burned-on grease?
is the slide out grease tray dirty and not allowing grease
to flow into catch pan?
Are burners clean?
All burners on HI for 10 to 15 minutes for preheating.
Clean thoroughly. Refer to "CLEANING':
Clean slide out grease tray.
Burner flame pattern is erratic. Flame is low when Clean burners. Refer to "MAINTENANCE'.'
burner is on HI. Flames do not run the whole length
of the burner tube.
Inside of lid appears to be "peeling." (Resembmes The inside of the lid is porcelain enamel or stainless Clean thoroughly. Refer to "CLEANING'.'
paint peeling.) steel, and is not painted. It cannot "peel': What you are
seeing is baked on grease that has turned to carbon and
is flaking off.
THIS IS NOT A DEFECT.
Cabinet doors are not aligned. Check the adjustment pin on the bottom of each door. Loosen adjustment nut/s. Slide dooris until aligned.
Tighten nut.
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our
web site. Log onto www.weber.com _.
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