SDS

Safety data sheet
According to Regulation (EU) No 2015/830
Product name
Date of issue
: Weber Fire starter
: 2020-12-15
Page 2/10
INFO CARE SDS
Replaces issue dated : 2020-06-08
SECTION 3 COMPOSITION / INFORMATION ON INGREDIENTS
SECTION 4 FIRST-AID MEASURES
Hazard pictograms :
Signal word : Danger
H- and P-phrases : EUH066 Repeated exposure may cause skin dryness or cracking.
P102 Keep out of reach of children.
Other information : According to Regulation (EC) No 1272/2008, the packaging of this product shall carry a tactile
warning of danger.
2.3. Other hazards
Other information : Does not contain PBT or vPvB substances in concentrations higher than 0,1%.
3.2. Mixtures
Product description : Mixture.
Information on hazardous substances:
Substance name Hazard Class H-phrases Pictograms
Hydrocarbons, C10-C13, n-alkanes,
isoalkanes, cyclics, < 2% aromatics
Distillates (Fischer- Tropsch) C8-26
branched and linear
Urea, reaction products with formalde-
hyde
Asp. Tox. 1
Asp. Tox. 1
Aquatic Chronic 3
H304; EUH066
H304; EUH066
H412
GHS08
GHS08
-----
Occupational exposure limit(s), if relevant, are listed in section 8.
Reference is made to chapter 16 for full text of each relevant H phrase.
4.1. Description of first aid measures
First aid measures
Inhalation : Consult a doctor if victim feels unwell.
Skin contact : Take off contaminated clothing. Wash off skin with plenty of water and soap before product dries up.
Consult a doctor if irritation persists.
Eye contact : Wash out with (lukewarm) water. Remove contact lenses. Consult a doctor if irritation persists.
Ingestion : Do not induce vomiting. Give nothing to drink. Do rinse the mouth. Never give anything by mouth to
an unconscious person. Consult a doctor if victim feels unwell.
Substance name Concentration
(w/w) (%)
CAS nr. EC number Remark REACH nr.
Hydrocarbons, C10-C13, n-alkanes,
isoalkanes, cyclics, < 2% aromatics
Distillates (Fischer- Tropsch) C8-26
branched and linear
Urea, reaction products with formalde-
hyde
25 - < 50
25 - < 50
5 - < 10
64742-48-9
848301-67-7
68611-64-3
918-481-9
481-740-5
271-898-1
01-2119457273-39
01-0000020119-75