Operation Manual

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21. This applianceisintendedtobeusedinhouseholdandsimilarapplicationssuchas:staffkitchenareas
inshops,officesandotherworkingenvironments;farmhouses;byclientsinhotels,motelsandother
residentialtypeenvironments;bedandbreakfasttypeenvironments.
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PARTLIST
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1. Powerindicator
2. Temperatureindicator
3. He
atingplate
4. Cooltouchhandle
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WARNING!!
Pleasedonottouchsurfacewhileinuse.Theaccessiblesurfacemaygethotwhenthe
applianceisoperating.
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FIRSTUSE
Beforeusingforthefirsttime,pleaseremoveallthevariouspackagingmaterialsandwipeofftheunitwith
aslightlydampenedclot
h.
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OPERATION
1. Plugthedeviceintoaproperlyinstalledmainssocket(thepowerindicatorlightsup).
2. Theplaterequiresapprox.4‐5minutestowarmup.
3. Whenthedesiredtemperaturehasbeenattained,thetemperatureindicatorlightsup.
4. Nowopenthedeviceandplacethedoughinside.
5. Thehe
atingplatesincludeanon‐stickcoating.Thismeanspre‐greasingisnotnecessaryfornormal
use.
6. Nowshutthelid,thebakingprocesswilllastapprox.5‐8minutes(dependingonthethicknessand
contentofthedough).
7. Nowremovethecup‐cakeswiththehelpofw
oodenorheatre sistantplasticspatula.Donotuseany
objectswithsharpedges,toavoiddamagingthecoating!
8. Unplugthedeviceafteruse.
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RECIPE
Basicrecipecup‐cakesforca16pieces
2eggs
145gcastorsugar
½sachetvanillasugar
145gself‐risingflour9stifted)
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