Operating Instructions and Installation Instructions

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Your installer should advise you on possible solutions.
If the appliance emits smoke into the room continuously:
Close the air controls and allow the appliance to go out
Ventilate the room to clear the fumes
Leave the room
Do not re-light the appliance until the problem is solved.
Ash removal
Open door.
Remove ash pan.
Cover it by using the supplied ash pan
cover.
Remove ash carefully - heat can remain
long after use.
Do not place hot ash in a bin made from
combustible material.
Chimney sweeping
To maintain safe and efficient use of the appliance, the chimney/flue must be inspected and swept at
least once a year by a qualified chimney sweep.
If the appliance is used continuously throughout the year, or it is used to burn wood, more frequent
sweeping is recommended.
The best time to have the chimney swept is at the start of the heating season.
The chimney, any connecting flue pipe and the appliance flue ways, if incorporated, must be regularly
cleaned.
If the chimney is believed to have previously served an open fire it must be swept extra careful.
This should be done by a registered chimney sweep, who will issue you with a certificate.