Boiler User Manual
INSTALLATION CODES AND STANDARDS - ALL BROILER MODELS 
Your broiler must be installed in accordance with: 
In the United States 
1.  State and local codes. 
2.  National Fuel Gas Code, ANSI/Z223.1 (latest edition). Copies may be obtained by calling 
1-800-699-9277 or on the web at www.AGA.org. 
3.  National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from 
The National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. 
In Canada 
1.  Local codes. 
2.  CSA B149.1 Natural Gas and Propane Installation Code. 
3.  CSA C22.1 Canadian Electric Code (latest edition). 
The above are available from the Canadian Standard Association, 5060 Spectrum Way, Suite 
100, Mississauga, Ontario, Canada L4W 5N6. 
When installed on equipment requiring an electrical connection, the appliance must be 
electrically grounded in accordance with local codes or in the absence of local codes, with 
the National Electrical Code , ANSI/NFPA 70 , or the Canadian Electrical Code, CSA 
C22.2. 
BROILERS MOUNTED ON CASTERS 
Broilers mounted on casters must use a flexible connector (not supplied by Vulcan) that complies 
with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69 • CSA 6.16 and a 
quick-disconnect device that complies with the Standard for Quick -Disconnect Devices for Use 
With Gas Fuel, ANSI -Z21.41 • CSA 6.9. In addition, adequate means must be provided to limit 
movement of the appliance without depending on the connector and the quick-disconnect device 
or its associated piping to limit appliance movement. Attach the restraining device at the rear of the 
broiler. 
If disconnection of the restraint is necessary, turn off the gas supply before disconnection. 
Reconnect this restraint prior to turning the gas supply on and returning the broiler to its installation 
position. 
Separate instructions for installing casters to the broiler are included with the casters. 
Note: If the broiler is installed on casters and is moved for any reason, it is recommended that 
the broiler be re-leveled front to back and side to side. 
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