Service manual

– 20 –
COOKER TANK
WARNING: DISCONNECT (UNPLUG) ELECTRICAL
POWER SUPPLY AND PLACE A TAG AT THE
DISCONNECT SWITCH INDICATING YOU ARE
WORKING ON THE CIRCUIT.
WARNING: SHUT OFF THE GAS BEFORE
SERVICING.
WARNING: SHUT OFF WATER BEFORE
SERVICING.
1. Remove basket and basket hanger.
2. Drain cooker tank.
3. Remove the basket lift arm.
4. Remove the upper and lower back panels as
outlined under Covers and Panels.
5. Remove the cooker control panel as outlined
under Cooker Control Panel in Covers and
Panels.
6. Remove the control box housing as outlined
under Control Box Housing.
7. Remove the burners as outlined under
Burners.
8. Remove the pilot ignitor assembly as outlined
under Pilot Ignitor Assembly.
9. Remove the thermostat bulb as outlined under
Thermostat Removal in Control Panel
Components.
10. Remove the high limit bulb as outlined under
High Limit.
11. Remove the cooker tank overflow hose as
outlined under Cooker Tank Hose in Overflow
Hoses.
12. Remove the four nuts and bolts from the tank
support bracket.
13. Remove the two hex head screws at the top
of the flue box.
14. Remove the center strip between the cooker
and rinse tank.
15. Disconnect the center rubber drain hose.
16. Disconnect the fill port spray nozzle water
fitting from the rear of the pasta cooler.