Specifications

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MAINTENANCE
WARNING: THE BROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING
AND SERVICING THE BROILER.
WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW
LOCKOUT / TAGOUT PROCEDURES.
The efficient operation of this broiler depends upon a rather delicate balance between the volume of gas
and the supply of air. Unless complete combustion of the gas is achieved, poor operating characteristics
and excessive gas consumption can occur.
Periodic adjustment and cleaning of the burners by an authorized servicer is recommended.
LUBRICATION
No lubrication is needed for the IR or GH Models.
VENT
Annually check the flue, when cool, to be sure it is free of obstructions.
TROUBLESHOOTING
CHECKS TO BE MADE BEFORE CALLING THE SERVICER
1. Make sure the gas supply is on.
2. Make sure the store electric supply is on (Infrared Models only).
3. Make sure the broiler is plugged in (Infrared Models only).
4. Make sure the pilot light is lit.
SERVICE
To obtain service and parts information concerning your broiler, contact the Vulcan-Hart Service Depot
in your area (refer to the listing supplied with this broiler), or Vulcan-Hart Company Service Department
at the address or phone number shown on the front cover of this manual.