Owner`s manual

9
This unit is designed to operate
with a Magnahelic pressure of
0.15-0.17 inches of water
column (37-42 Pa) on the
High Fire setting. Some Fuels
may require a higher or lower
setting. The reading can be
taken from the ⅛” hole located
on the Unit’s lower left Pedestal
Side.
Note: The slider screw is
tightened at the factory to
previous MANUAL setting. If the thermostat contacts remain open, the stove automatically begins its shutdown
routine. The stove will re-light when the thermostat contacts close again.
tuRning youR peLLet Stove oFF:
• MANUAL and HI / LOW mode: To turn the unit OFF, simply press the ON / OFF button. This will stop the feed of
pellets. The blowers will continue to operate and cool the stove down. When cool enough, the stove will turn off.
• AUTO / OFF mode: To turn the unit OFF, turn the Thermostat down or Timer off.
• On shut down the burn pot agitator will run continuosly for five (5) minutes on premium mode, one (1) minute on
regular mode, and five (5) minutes on multi-fuel mode.
DO NOT turn unit off during start-up or unplug unit while operating; this may lead to
smoke escaping from the stove.
SLideR/dampeR Set-up:
This is used to regulate the airflow through the pellet stove. The slider damper should only be
adjusted if the desired flame setting could not be achieved using the Circuit Boards Air Trim Button.
Convection
Fan
Slider
Damper
Slider Damper
Set Screw with
5
/ 16 " Hex Head
Exhaust Sensor &
Removable Plate
Exhaust
Channel
Note: The combustion
blower, side panel, &
back grill are removed
for clarity.
Operating Instructions
Figure 6: Slider/Damper Plate in Unit.
Before adjusting the Slider/Damper set the heat level on the
Circuit Board to the #3 setting. Trim the Combustion Air to a
higher setting to increase the Magnahelic pressure. Trim the
Combustion Air down to decrease the Magnahelic pressure.
Figure 7: Efficient Flame.
is a build up of clinkers, this would be a sign that the fuel quality is poor, this requires more primary air.
The easiest way to make sure that an efficient flame is achieved is to understand the characteristics of the fire.
• A tall, lazy flame with dark orange tips requires more air.
• A short, brisk flame, like a blowtorch, has too much air .
• If the flame is in the middle of these two characteristics with a bright yellow/orange, active flame with no black
tips then the air is set for proper operation, refer to Figure 7.
SPECIAL NOTES:
Fuel quality is a major factor in how the stove will operate. If the fuel has a high moisture content or ash content
the fire will be less efficient and has a higher possibility of the fire building up and creating clinkers (hard ash build-
up).
holding the slider fully open; DO NOT ADJUST.
If, after long periods of burning, the fire builds up and overflows the burn pot or there