Use and Care Manual
PLEASE READ THE ENTIRE MANUAL BEFORE OPERATING YOUR VISION
KAMADO GRILL. PLEASE KEEP THIS MANUAL FOR FUTURE REFERENCE.
ATTENTION! Use caution when cooking as grill surfaces get hot. To avoid
burns, always use protective gloves to adjust top and bottom vents when grill
is in use. Do not wear loose clothing near the grill.
ATTENTION! This barbecue will become very hot, do not move it during
operation. For outdoor cooking use only. Do not operate grill indoors or in an
enclosed space. Use grill only in well ventilated area around the grill free from
combustible materials. Allow for at least 3 feet/1 meter of clearance around
grill (house, other outdoor products, hanging tree limbs, shrubs, etc.).
WARNING! Keep children and pets away from the grill at all times. Do not
allow children to operate grill. Never leave grill unattended when in use.
Grill needs to be placed securely on a level base prior to use. Only operate
grill on a hard, stable level surface (concrete patio, ground, etc.) capable of
supporting the grill’s weight when loaded with food. Never operate grill on
wood support surface, wood deck or like combustible support surfaces under
any conditions. Never attempt to move grill when in operation or cooling down.
Never operate this grill within 25 feet/7.5 meters of any ammable liquid.
Never operate this grill within 10 feet/3 meters of a gas cylinder. The grill
should not be placed under combustible structures, such as garage, porch,
patio, or carport. Burning charcoal or propane gives off carbon monoxide,
which has no odor and can cause death.
The use of alcohol, prescription or non-prescription drugs may impair the
operator’s ability to properly assemble or safely operate the grill. Do not use
on boats or recreational vehicles.
CAUTION: Never use lighter uid, gasoline, or other volatiles to start your
charcoal, as they are dangerous and leave a residual taste in your food.
Use only relighters complying to EN 1860-3. Use utmost care when adding
charcoal to grill. Electric start-up is recommended. Dispose of cooled ashes
by placing them in aluminum foil, soaking with water and discarding in a non-
combustible container.
When operating with gas, top vent MUST be open at all times, see instructions.
SAFETY INFORMATION
This instruction manual contains important information necessary for the
proper assembly and safe use of the appliance. Read and follow all warnings
and instructions before assembling and using the appliance. Keep this
manual for future reference.
GENERAL INSTRUCTIONS
!
DANGER
If you smell gas:
• Shut off gas to the appliance.
• Extinguish any open ame.
• Open lid.
• If odor continues, keep away from the appliance
and immediately call your re department.
!
WARNING
• Do not store or use gasoline or other ammable
liquids or vapors in the vicinity of this or any other
appliance.
• Any LP cylinder not connected for use shall not be
stored in the vicinity of this or any other appliance.
1) The installation conforms with the National Fuel Gas Code, ANSI Z223.1/
NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1; or
Propane Storage and Handling Code, B149.2.
2) This outdoor cooking gas appliance shall be used only outdoors and
shall not be used in a building, garage or any other enclosed area.
3) This outdoor cooking gas appliance is not intended to be
installed in or on boats and not intended to be installed in or
on recreational vehicles.