Specifications
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Install the charbroiler in an area that has sufficient air supply for combustion of the gas at the burners.
Provide adequate clearance for air openings into the combustion chamber. Do not obstruct the flow of
combustion and ventilation air.
Do not permit fans to blow directly at the charbroiler and, wherever possible, avoid open windows next
to the sides or back. Avoid wall-type fans that create air cross currents within the room.
Legs
Legs (6-inch [152 mm] stainless steel) or casters are factory assembled onto the bottom of the
charbroiler as specified on order.
Casters (Optional)
Casters may be ordered either two fixed and two swivel with brake.
Modular Broilers
Models HGB34M, HGB50M, HGB60M and HGB71M must be installed on a noncombustible, level
counter or stand. No adjustment is provided.
When a modular broiler is installed on a counter, it must be sealed to the counter with an NSF-approved
sealant.
INSTALLATION CODES AND STANDARDS
Install this equipment in accordance with:
In the United States
1. State and local codes, or in the absence of local codes, with:
2. National Fuel Gas Code, ANSI-Z223.1 (latest edition), available from The American Gas
Association, Inc., 1515 Wilson Boulevard, Arlington, VA 22209.
3. National Electrical Code ANSI/NFPA70 (latest edition) (if applicable).
In Canada
1. Local codes.
2. CSA Standard C22.2 No. 3 Electrical Features of Fuel Burning Equipment (latest edition).
3. CAN/CGA-B149.1 National Fuel Gas Code (latest edition), available from The Canadian Gas
Association, 178 Rexdale Rd., Etobicoke, Ontario, Canada M9W 1R3.
For an appliance equipped with casters, instructions that (1) the installation shall be made with a
connector that complies with the Standard for
Connectors for Movable Gas Appliances, ANSI Z21.69
or
Connectors for Moveable Gas Appliances, CAN/CGA-6.16
, and a quick-disconnect device that
complies with the Standard for
Quick-Disconnect Devices for Use With Gas Fuel, ANSI Z21.41
or
Quick Disconnect Devices for Use with Gas Fuel, CAN1-6.9
, (2) adequate means must be provided
to limit the movement of the appliance.