Specification Sheet

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GARDEN CHEF HERB GROWING CABINET

Viking 7 Series – GCV12

BRING THE GARDEN INTO YOUR KITCHEN

§ Grow your own herbs and micro greens in your kitchen

§ Saves up to 80% over store-bought greens

§ Grow all organic greens for superior flavor and the best nutrition

§ Grow in potting soil or various hydroponic media

FE ATURES

§ Accommodates two standard 10”x20” growing trays with

propagation domes up to 4”

§ Fully contained ecosystem is ideal for growing herbs and micro

greens

§ T5 Super Sprouter® fluorescent growing lights replicate the suns

rays; adjustable lighting cycles

§ 3.25 gallon water reservoir with fully automated ebb and flow

irrigation

§ TDS and pH monitoring; dosing pump to regulate pH

§ Fully programmable digital touch screen controls. Automated

system provides correct measures of water, nutrients, relative

humidity and lighting; includes a large seed menu so you can

change seeds and set your favorites. Preprogrammed for most

growing needs.

§ Automatic filtered pump/aerator ebb and flow system delivers water

and nutrients to the plants

§ Autofill reservoir with 3/8” NPT fill and drain connections; water

level sensor

§ Cabinet temperature based on ambient conditions; circulation fans

to regulate temperature and humidity.

§ Compact, under-counter size

§ Removable growing drawers on easy gliding rollers with drainage

holes in rear for ebb and flow irrigation

§ Double pane tempered glass window for easy viewing; integrated

door gasket and full length door handle

§ Double wall, stainless steel construction with 2.5” adjustable

leveling bolts

§ Two growing trays, two 4” high propagation domes and two mats

are included

§ Operates on just 120 volts, 1.6 amps

MODEL NUMBERS

§ GCV12RSS - Right hinged door

§ GCV12LSS - Left hinged door

ACCESSORIES

§ Starter kit: includes two growing trays, two 4” propagation domes,

two hydroponic growing mats, pH and TDS calibration solutions,

measuring syringe, sifter, hydrogen peroxide and 20 gallon tub

WARRANTY

§ 2-year full—complete product

§ 90-day full—cosmetic parts such as glass, painted items and

decorative items

GCV12LSS (left hinge)

Summary of content (2 pages)

PAGE 1
GARDEN CHEF HERB GROWING CABINET Viking 7 Series – GCV12 BRING THE GARDEN INTO YOUR KITCHEN §§Grow your own herbs and micro greens in your kitchen §§Saves up to 80% over store-bought greens §§Grow all organic greens for superior flavor and the best nutrition §§Grow in potting soil or various hydroponic media FEATURES §§Accommodates two standard 10”x20” growing trays with propagation domes up to 4” §§Fully contained ecosystem is ideal for growing herbs and micro greens §§T5 Super Sprouter® fluorescent growi
PAGE 2
GARDEN CHEF HERB GROWING CABINET Viking 7 Series – GCV12 GARDEN CHEF HERB GROWING CABINET DESCRIPTION GCV12 Capacity Two 10” x 20” growing trays with propagation domes up to 4” high Growing Space 7” high per each tray Overall Width 23 7/8” (607 mm) Overall Height from Bottom 33 1/2” (851 mm) Overall Depth from Rear Rear to front of door - 24 7/8” (632 mm) Rear to front of door handle - 27 7/16 (696 mm) Electrical Requirements Operates on 120 volts, 1.