Owner Manual

How to make a waffle
1.Baking ingredients needed to prepare
2.Preheat - plug the power cord into a power outlet. The red indicator light will
illuminate, signaling that the waffle maker is heating up.
3.Once the cooking surface reaches its optimal temperature, the green indicator light
will illuminate. Now, you’re ready to get cooking!
4.Spray booth cooking surfaces with a small amount of cooking spray, or grease lightly
with butter.
5.Pour your batter onto the lower cooking surface and close the cover. The waffle
maker is designed to accommodate a certain amount of overflow into the edges
surrounding the cooking surface. Use no more than half of ½ cups of batter per batch
of 2 waffles in order to avoid overflow coming from the appliance. The lower cooking
surface is divided into two quarters for individual waffles. You may divide your batter
between the two quarters depending on how many waffles you wish to make.
6.Once your food is cooked to your preference, open the cover by unclipping the latch
and carefully remove the waffle(s) with a heat resistant nylon or silicone cooking
utensil. When you have finished cooking, unplug your waffle maker and allow it to
cool before moving or cleaning
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