Specification

13
If the display shows , the cooking zone is still hot. If the residual heat
indicator of a given cooking zone is lit, that zone can be used, for example,
to keep a dish warm or to melt butter.
When the cooking zone cools down, the display goes off.
Incorrect or missing pot indicator – Error code “E0”
If you are using a pot that is not suitable, not correctly positioned
or not of the correct dimensions for your induction hob, the
symbol ”E0” mean “no pot” will appear in the display (see figure at
side). If no pot is detected within 180 seconds, the hob switches
off.
TEMPERATURE LEVEL TABLE
Temperature
level
Type of
cooking
Level use
(indicating cooking experience and
habits)
Max
level
9
Frying -
boiling
Ideal for browning, starting to cook, frying
deep frozen products, fast boiling
High
level
7-8
Browning -
sautéing -
boiling -
grilling
Ideal for sautéing, maintaining a lively boil,
cooking and grilling
6-7
Browning –
cooking –
stewing -
sautéing -
grilling
Ideal for sautéing, maintaining a light boil,
cooking and grilling , preheating accessories
Medium
level
4-5
Cooking –
stewing -
sautéing -
grilling
Ideal for stewing, maintaining a gentle boil,
cooking (for a long period of time). Creaming
pasta
3-4
Cooking –
simmering
Ideal for long-cooking recipes (rice, sauces,
roasts, fish) with liquids (e.g. water, wines,
broth, milk),
creaming pasta