Use and Care Manual
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d.You may want to refill with firewood pellets to maintain a certain
temperature. When you need to refill the firewood pellets, slide out
the grate, fill the grate with a small amount of firewood pellets,
and slide the grate back into the pizza oven.
HOW TO BAKE PIZZA?
PREPARING TO BAKE PIZZA
1. Pizza Oven
2. Pizza Stone
3. Thermometer gun (you need to buy it yourself)
4. Pizza spatula (you need to buy it yourself)
1.After the firewood pellets start to burn, close the door and let
the oven preheat for 15 minutes so that the temperature reaches
the right temperature for baking, which is expected to be around
750F-860F. (If there is a temperature measuring gun, the second
step can be performed when the test reaches 750F.)
2.When the temperature is right, open the oven door and place
the pizza inside, then close the door.
3.Wait about 15 seconds, open the door, rotate the pizza 180° with
the pizza spatula, and close the door again.
4.And then wait about 15 seconds, open the door, turn the pizza
90° and close the door, continue this step 4 times.
5.Finally take out the pizza and finish baking.
Note: The time of each step is not fixed, it is related to the temperature,
and if you want a softer pizza, you can shorten the time
appropriately to ensure the freshness of the pizza.
PRECAUTIONS AFTER BAKING
When you're done baking pizza, let the pizza oven cool for 60 minutes
before cleaning it up and then dumping the ashes in the trash.
Note: Please do not use water or other substances to lower the
temperature of the oven, it may be dangerous.