Use and Care Manual

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internal parts.
 Be familiar with all the operational modes of your machine and what they do.
Understand the different features of each mode for safe and reliable operation.
 Use a recommended soft serve machine cleaner and sanitizer when cleaning your unit.
Regular dish soap, chemicals, and detergents can degrade seals and leave unwanted
residues in your machine.
 Do not run the machine with water in Auto Mode. The water will solidify into ice,
expand, and severely damage the beater, freezing cylinder, bearing, and drive motor
which can lead to unrepairable damage.
 Lubricate seals and o-rings with a food grade lubricant
 Do not pour water, product, or any fluid into the hopper while the beater are removed
from the freezing cylinder. Doing this will cause the fluid to be discharged from the
discharge tube located under the machine.
 Do not add any candies, jellies, or other particles into the hopper. Particles may clog
the passageway leading into the freezing cylinder causing damage to the unit.
 Do not operate the machine while the stainless steel panels are removed from the unit.
Loose garments and long hair can get caught in the moving parts resulting in serious
injury.