Manualshelf

User/Service Guide

ManualsBrandsVerona ManualsCooking Appliances30 Inch Built-In Single Gas Wall Oven with 3.5 cu ft Capacity, Convection, Infrared Broiler, Instant Burner Ignition, Closed Door Broil, Analogic Temperature Indicator, Porcelain Oven Surface, and Triple Pane Glass Door: Stainless Steel
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IGNITION OF THE OVEN BURNER
IMPORTANTNOTE: during ignition of the oven burner the fan motor shall be
switchedOff(LIGHT&FANcontrolknobinOff
position-fig.2.2).
Thethermostatallowstheautomaticcontrolofthetemperature.
Thegasdeliverytotheovenburneriscontrolledbyatwowaythermostatictap(oven
andbroilburners)withflame-failuredevice.
Tolighttheovenburneroperateasfollows:
1)Opentheovendoortoitsfullextent.
WARNING: Risk of explosion! The oven door must be open during this
operation.
2)Presstheoven/broilcontrolknobrightdownandturncounter-clockwise(fig.2.3)to
maxposition
550.
3)Checktheovenburnerhaslit;ifnot,turntheknobclockwisebacktoOffandrepeat
theprocedurefromstep2.
4) Once the oven burner has lit, close the oven door slowly and adjust the burner
accordingtothepowerrequired.
Iftheflameextinguishesforanyreason,thesafetyvalvewillautomaticallyshutoffthe
gassupplytotheburner.
Tore-light the burner, first turnthe oven/broil control knobto position Off, wait for at
least1minuteandthenrepeatthelightingprocedure.
VERY IMPORTANT NOTE: THE BURNER IGNITION PROCEDURE MUST ALWAYS
START WITH THE CONTROL KNOB IN THE OFF POSITION OR IT WILL NOT BE
POSSIBLE TO IGNITE THE BURNER.
TRADITIONALBAKING(OVENBURNERWITHOUTFAN
MOTOR)
Beforeintroducingthefood,preheattheoventothedesiredtemperature.
Foracorrectpreheatingoperation,itisadvisabletoremovethetrayfromtheovenand
introduceittogetherwiththefood,whentheovenhasreachedthedesiredtemperature.
Checkthecookingtimeandturnofftheoven5minutesbeforethetheoreticaltimeto
recuperatethestoredheat.
Recommended for:
Forfoodswhichrequirethesamecookingtemperaturebothinternallyandexternally,i.e.
roasts,spareribs,meringue,etc.
Fig.2.3
Doalwaysbakewithovendoorclosed.
Attention:theovendoorbecomesveryhotduringoperation.
Keep children away.