User/Service Guide

7
2
USING THE OVEN FOR THE FIRST TIME
It is advised to follow these instructions:
– Furnishtheinterioroftheovenbyplacingthewireracksasdescribedatchapter
“Cleaning and maintenance”.
– Insert shelf and tray.
– Turn the oven on to the maximum temperature (position
550) to eliminate
possible traces of grease from the oven burner. The same operation should be
followed for broil burner.
– Switchofftheelectricalsupply,lettheovencooldown,thencleantheinteriorof
the oven with cloth soaked in water and detergent (neutral) then dry carefully.
Attention: the oven becomes
veryhotduringoperation.
Attention: the oven door
becomes very hot during
operation.
Keep children away.
WARNING:
The door is hot, use the
handle.
GENERAL FEATURES
The gas oven is provided with:
a) Oven burner, mounted on the lower part of the oven.
b) Broil burner, mounted on the upper part of the oven.
c) Fan motor which can be used in combination with the oven burner or separately
(without heating). It is not possible to use the fan motor in combination with
the broil burner: a safety device switches off the fan motor when the gas
oven/broil control knob is turned on broil position.
d)Lightthatilluminatestheoventoenablevisuallycontrollingthefoodthatiscooking.
N.B. When the oven is not
being used, set the control
knobs to their Off positions
andalsoclosethegasshut-
off valve placed on the main
gassupplyline.
VERY IMPORTANT
The oven/broil shall be used
always with the oven door
closed.
OPERATING PRINCIPLES
Heating and cooking are obtained in the following ways:
a. by normal convection
The heat is produced by the oven burner.
c. by forced convection
Theheatproducedby theovenburneris distributedthroughouttheoven bythe
fan.The hot air envelops the food in the oven, provoking a complete and rapid
cooking.
It is possible to cook several dishes simultaneously.
d. by radiation
The heat is irradiated by the infra red broil burner.
f. by ventilation (this is not a cooking function)
The food is defrosted by using the fan only without oven burner.
howtousethegasoven
Broilinglevel1
st
STEP
Broilinglevel2
nd
STEP
Ovencookinglevel3
rd
STEP
Ovencookinglevel4
th
STEP