User Manual

1 Safety precautions
▪ Do not leave the appliance unattended when drying herbs, bread, mush-
rooms, etc. If the foodstuff dries out too much, it can pose a fire hazard.
▪ If you notice smoke possibly coming from the appliance itself or from inside
the cooking space, keep the drawer closed. Disconnect the appliance from
the power supply.
▪ Accessories get hot in the cooking space. Use protective gloves or oven
cloths.
Caution: Risk of injury!
▪ Be careful not to put fingers in the drawer, there is otherwise a risk of injury
if the drawer is moved. Particular care should be taken when children are
around.
▪ When open, the drawer poses a danger of tripping or injury! Do not sit or
rest on the drawer or use it as a storage surface.
Caution: Risk to life!
▪ Packaging materials, e.g. plastic film and polystyrene, can be dangerous for
children. Danger of suffocation! Keep packaging material away from chil-
dren.
How to avoid damaging the appliance
▪ Do not use objects that can rust in the cooking space.
▪ Using knives or cutting wheels in the drawer will visibly damage the surface.
▪ To prevent corrosion, leave the drawer open 2cm until the cooking space
has cooled down.
▪ When cleaning the appliance, make sure no water gets inside it. Use a
moderately damp cloth. Do not spray the outside or the inside of the appli-
ance with water. If water gets inside the appliance, it will cause damage.
▪ Do not open the drawer forcefully.
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