User Manual

4 Programme overview

Fondue/Raclette

For heavy soiling. Particularly suitable for burned-on soiling (fondue

and raclette pans, gratin dishes...). Only use dishwasher-safe fondue

pans. Add detergent to the pre-rinsing compartment to improve the

cleaning results.

Hygiene

Where hygiene requirements are high (baby bottles, cutting

boards...), items can be cleaned at a higher temperature. Clean the

filter system before starting the programme. For cleaning the appli-

ance and the water outlet thoroughly.

Pre-rinsing

To prevent soiling drying on if intending to start a programme later.

Appliance hygiene

The appliance and in particular the storage tank are rinsed hygienic-

ally clean. Before starting a programme, clean the filter system and

add detergent to the reservoir.

Economy programme

Most efficient programme in terms of water and energy consumption

for normally soiled tableware (declaration programme).