Operation Manual

4 Operating the appliance
21
4.7 Melting function
With the melting function, butter, chocolate or honey, for instance, can be
gently melted at 40°C.
Switching the melting function on
Hold power level on the slider depressed for 2 seconds.
Two horizontal bars illuminate in the power level display.
Switching the melting function off
Select any power level on the slider.
4.8 Simmer function
With the simmer function, sausages, dumplings and stuffed pasta, for
instance, can be cooked below boiling point at about 90°C.
Switching the simmer function on
Hold power level on the slider depressed for 4 seconds.
Three horizontal bars illuminate in the power level display.
Switching the simmer function off
Select any power level on the slider.