Specification

Project Item Number
Quantity
Univex Corporation
www.Univexcorp.com
TEL: (800)258-6358
INTL TEL: (603)893-6191
FAX: (800)356-5614
INTL FAX: (603)893-1249
RDRE11
Model:
Bakery OvenUnivex Corporation
3 Old Rockingham Rd
Salem, NH 03079
United States of America
Rotating Double Rack Bakery Oven
RDRE11- Electric
REV 1
01/2018
LH-860
Printed in U.S.A.
Features:
One year, on-site parts and labor
Warranty:
Rotating rack bakery ovens combine the efficiency
of a convection oven with the uniform results of a rotating rack
Unique compact design provides for all the features of the oven
within a small footprint
Heat elements are in direct contact with the baking chamber making
space and heat exchange optimized so that less energy is consumed
Touch screen control panel with multiple user programs
Tray size:
18"x26" (45.7x66cm)
Number of levels:
18
Number of trays:
36 (2 trays per level)
The room temperature of the installation site must
not fall below 41°F (5°C) or rise above 104°F (40°C).

Summary of content (2 pages)